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Fried Calamari

A P P E T I Z E R S

SHRIMP IN GARLIC SAUCE

Shrimp sautéed in olive oil and garlic

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CALAMARI

Deep-fried calamari rings served with marinara sauce

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CLAMS IN GARLIC SAUCE 

Calms sautéed with garlic, cilantro, and white wine

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CHOURIÇO FLAMBÉ

Portuguese sausage flambé cut table side

 

"THE ORIGINAL” CLAMS CASINO 

Oven-baked stuffed half-shell calms

(contains onions, pepper, pork sausage, and bacon)

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MUSSELS WITH GREEN OR RED SAUCE

Fresh mussels steamed in tomato sauce or in parsley and garlic blend

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OCTOPUS Á FEIRA

Boiled octopus tossed in salt, paprika, and olive oil

 

CHARCUTERIE BOARD, FOR 2PP

Prosciutto, soppressata salami, chorizo, manchego cheese, pickled veggies, confit cherry tomatoes, and olives

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COD FISH CROQUETTES 6-PC

Blend of codfish, potato, onions, eggs, and parsley

 

PORTUGUESE SHRIMP 6PC

Dough pockets with creamy shrimp filling

 

SALAD DE POLVO

Sliced Octopus tossed with peppers, onions, tomatoes, and house vinaigrette dressing

 

SHRIMP COCKTAIL 5-PC

Peeled jumbo shrimp with cocktail sauce

 

BUFFALO CHICKEN WINGS

 Blue cheese, carrots, and celery

 

CHICKEN TENDERS

Honey mustard and fries

 

MOZZARELLA STICKS

marinara sauce

Lettuce

S A L A D S

ALGARVE SALAD 

Mixed Greens, palm of heart, cherry tomatoes, red onions, boiled egg, avocado oil and lime apple cider vinaigrette, and salt

 

CHEF SALAD 

Greens, goat cheese, red onions, grape tomatoes, cucumbers, and balsamic dressing

 

ARUGULA & MANCHEGO

Orange Slices and balsamic dressing

 

BURRATA CHEESE & BASIL PESTO 

Confit cherry tomatoes and carrots

 

CAESAR SALAD

Romaine hearts lettuce, shredded parmesan cheese, bread croutons, and caesar dressing

 

GARDEN SALAD 

Mixed Greens, tomatoes, red onions, cucumbers, shredded carrots, house vinaigrette dressing

 

Add to any salad   Chicken  Steak   Shrimp  Salmon 

S A N D W I C H

French fries, lettuce, tomato, raw red onions or sauteed onions, and peppers

Add to any sandwich     Cheese    Fried egg    Bacon     Spanish fries

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ALGARVE SHELL STEAK SANDWICH 

Lettuce, tomatoes, raw red onions, cheese, bacon, fried egg, and mayo 

 

STEAK SANDWICH 

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PORK CUTLETS SANDWICH

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CHICKEN BREAST SANDWICH 

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BURGER 

Bacon, lettuce, tomatoes, and pickles

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FISH FILET SANDWICH          

Egg-battered tilapia, grilled or fried served with tartar sauce

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SALMON SANDWICH   

Caramelized red onion, spinach, and spicy mayo   

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SHRIMP TEMPURA SANDWICH      

Arugula, tomato, spicy chipotle sauce

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TUNA CLUB

 Tuna layered with bacon, lettuce, tomato, and mayonnaise

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TURKEY CLUB

Turkey pastrami layered with bacon, lettuce, tomato, and mayonnaise

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V E G E T A R I A N

VEGETARIAN PAELLA

seasonal vegetables with rice

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MIGAS

sautéed collard greens with portuguese cornbread   

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Fettucine with marinara or vodka sauce  

Steak on the Grill
Salmon Fillet
M E A T S

PICANHA 

Gilled top sirloin

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T-BONE STEAK  

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FILET MIGNON  

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PORK CUTLETS 

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VEAL CHOP 

STRIP STEAK 

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RIBEYE STEAK 

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PRIME RIB 

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PORK CHOPS 

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SKIRT STEAK

 

CHICKEN BREAST

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LAMB CHOPS

 

RACK OF LAMB WITH MINT JELLY  

GRILLED

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MEAT PARRILLADA 2PP 

2 PC Beef Short Rib, 2 PC Coulotte Steak, 2 PC Pork Loin, 2 PC Portuguese Sausage, and 2 PC Chicken Breast

BBQ CHICKEN

BBQ PORK SPARERIBS

BEEF SHORT RIBS 

 

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COMBO #1   ½ CHICKEN AND ½ PORK SPARERIBS

COMBO #2   ½ CHICKEN AND 2 PC BEEF SHORT RIBS 

COMBO #3   ½ CHICKEN AND 2 PC PICANHA   

COMBO #4   ½ PORK SPARERIBS AND 2 PC BEEF SHORT RIBS

COMBO #5   ½ CHICKEN, ½ PORK SPARERIBS, 2 PC BEEF SHORT RIBS, AND ½ SAUSAGE

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With a Choice of Two

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Garden Salad   Spanish Fries   French Fries   Black/Red Beans   Mashed Potatoes

Sautéed Potatoes   Boiled Potatoes   Sautéed Mix Vegetables

Sautéed Collard Greens  Sautéed Green Beans   White Vegetable Rice

 

 

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BITOQUE 

Strip loin steak in demi-glace sauce topped with sunny side up egg served with spanish fries

 

CHICKEN BREAST IN GARLIC SAUCE  

Sautéed in demi-glace garlic sauce served with french fries and rice

 

FILET MIGNON IN MUSHROOM SAUCE  

Sautéed with mashed potatoes and vegetables

 

BIFE À PORTUGUESA 

Strip loin steak in demi-glace sauce topped with prosciutto and sunny side up egg with spanish fries

 

PORK CUTLETS DE CEBOLADA  

Sautéed in demi-glace sauce onion sauce served with rice and french fries

 

CARNE DE PORCO À ALENTEJANA  

Pork cubes and clams sautéed in demi-glace sauce, garlic, and cilantro

 

PORK PICADINHO

Sautéed pork cubes, shrimp, and portuguese sausage with onion and green pepper served with cubed potatoes 

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BEEF PICADINHO

Sautéed beef sirloin cubes, shrimp, and portuguese sausage with onion and green pepper served with cubed potatoes 

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CHICKEN PICADINHO

Sautéed chicken cubes, shrimp, and portuguese sausage with onion and green pepper served with cubed potatoes 

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PICADINHO MIXTO

Sautéed pork, chicken, beef, shrimp, and portuguese sausage with onion and green pepper served with cubed potatoes 

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ESTORIL 

Sautéed chicken breast with shrimp in white wine and garlic sauce served with french and rice

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With Choice of  Two

Garden Salad

Spanish Fries

French Fries

Black/Red Beans

Mashed Potatoes

Sautéed Potatoes

Boiled Potatoes

Sautéed Mix Vegetables

Sautéed Collard Greens

Sautéed Green Beans

White Vegetable Rice

Yellow Rice

Rice and Shrimp

F I S H & S E A F O O D

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GRILLED 

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SALMON FILET

SALMON STEAK 

GROUPER

SEA BASS

RED SNAPPER

 

With a Choice of Two

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Garden Salad   Spanish Fries   French Fries   Black/Red Beans   Mashed Potatoes

Sautéed Potatoes   Boiled Potatoes   Sautéed Mix Vegetables

Sautéed Collard Greens  Sautéed Green Beans   White Vegetable Rice    Yellow Rice

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OCTOPUS À LAGAREIRO 

Grilled octopus, onions, baked potatoes, broccoli rabe with olive oil

 

BACALHAU À LAGAREIRO 

Grilled codfish, peppers, onions, baked potatoes, and broccoli rabe with olive oil   

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CHILEAN SEA BASS FILET

Sautéed in champagne sauce with mashed potatoes and vegetables

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GRILLED BRANZINO SEA BASS

Baked with smashed potatoes in olive oil and vegetables

 

STUFFED SALMON WITH CRAB MEAT

Baked in lemon sauce with mashed potatoes and sautéed vegetables

 

PAELLA MARINERA for 1PP for 2 PP

Rice with calms, shrimp, scallops, mussels, lobster 

 

PAELLA VALENCIANA for 1PP for 2 PP

Rice with pork, sausage, chicken, calms, shrimp, scallops, mussels, lobster

 

MARISCADA WITH TOMATO OR GREEN SAUCE for 1PP for 2 PP

Yellow rice served with clams, shrimp, scallops, mussels, lobster

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JUMBO SHRIMP MOZAMBIQUE

Spanish fries and garden salad

 

SEAFOOD RICE

Rice with shrimp, clams, scallops, mussels, and cilantro

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SHRIMP RICE

Saffron yellow rice and spanish fries

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SEAFOOD RICE

Rice with shrimp, clams, scallops, mussels, and cilantro

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PRAWNS MOZAMBIQUE

Spanish fries and garden salad

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SURF AND TURF

Filet mignon and Lobster tail

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LOBSTER RAVIOLI  

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LOBSTER TAIL 1 TAIL or 2 TAIL 

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STUFFED LOBSTER TAIL WITH CRAB MEAT

1 Tail or  2-Tail

Spanish fries, garden salad, butter

 

STUFFED LOBSTER

Spanish fries, garden salad, butter

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SEAFOOD PARRILLADA FOR 2 PP 

Lobster 1-1.5 Lbs, 6 Clams, 3 New Zealand Mussels, 3 Black Mussels, 6 Scallops, 4 Jumbo Shrimp, 10 Large Shrimp in Mozambique Sauce with spanish fries and garden salad

Sauteed Mushrooms
S I D E S  O R D E R S

Sautéed Broccoli Rabe

Sautéed Mix Vegetables

White Vegetable Rice

 Yellow Rice

Boiled Potatoes

Mashed Potatoes

Sautéed Potatoes

Roasted Potatoes

Sautéed Collard Greens

Sautéed Asparagus

Sautéed Spinach

Black Beans

Red Beans

Sautéed Broccoli

Sautéed String Beans

Garden Salad

Spanish Fries

French Fries

© 2023 by ALGARVE RESTAURANT. 

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