Menu
Here's our love letter to Portugal's and Spain's culinary soul
Appetizer
SHRIMP IN GARLIC SAUCE
Shrimp sautéed in olive oil and garlic
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CALAMARI
Fried calamari rings served with marinara sauce
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CLAMS IN GARLIC SAUCE
Calms sautéed with garlic, cilantro, and white wine
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CHOURIÇO FLAMBÉ
Portuguese sausage flambé cut table side
"THE ORIGINAL” CLAMS CASINO
Oven-baked stuffed half-shell calms
(contains onions, pepper, crab, and bacon)
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MUSSELS WITH GREEN OR RED SAUCE
Fresh mussels steamed in tomato sauce or in parsley and homemade garlic blend
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OCTOPUS Á FEIRA
Boiled octopus tossed in salt, paprika, and olive oil
CHARCUTERIE BOARD, FOR 2PP
Prosciutto, soppressata salami, chorizo, manchego cheese, pickled veggies, confit cherry tomatoes, and olives
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COD FISH CROQUETTES 6-PC
Blend of codfish, potato, onions, eggs, and parsley
PORTUGUESE SHRIMP 6PC
Dough pockets with creamy shrimp filling
SALAD DE POLVO
Sliced Octopus tossed with peppers, onions, tomatoes, and house vinaigrette dressing
SHRIMP COCKTAIL 5-PC
Peeled jumbo shrimp with cocktail sauce
CHICKEN WINGS
Buffalo & Blue cheese, carrots, and celery
CHICKEN TENDERS
Honey mustard and fries
MOZZARELLA STICKS
marinara sauce
Salad & Sandwich
Add to any salad Chicken Steak Shrimp Salmon
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ALGARVE SALAD
Mixed Greens, palm of heart, cherry tomatoes, red onions, boiled egg, avocado oil and lime apple cider vinaigrette, and salt
CHEF SALAD
Greens, goat cheese, red onions, grape tomatoes, cucumbers, and balsamic dressing
ARUGULA & MANCHEGO
Orange Slices and balsamic dressing
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CAESAR SALAD
Romaine hearts lettuce, shredded parmesan cheese, bread croutons, and caesar dressing
GARDEN SALAD
Mixed Greens, tomatoes, red onions, cucumbers, shredded carrots, house vinaigrette dressing
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SHRIMP TEMPURA SANDWICH
Arugula and chipotle mayo
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ALGARVE STEAK SANDWICH
Lettuce, tomatoes, raw red onions, cheese, bacon, fried egg, and mayo
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SALMON SANDWICH
Caramelized red onion, spinach, and spicy mayo
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TUNA CLUB
Tune​, bacon, lettuce, tomato, mayonnaise, and club bread
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PORTUGUESE TUNA SANDWICH
Tuna, mayo, and onions
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TURKEY CLUB
Turkey, bacon, lettuce, tomato, mayonnaise, and club bread
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PULLED CHICKEN OR PORK SANDWICH
In-house seasoned meat tossed with choice of honey mustard or BBQ sauce
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REGULAR SANDWICH:
Steak I Chicken I Pork Cutlets I Fish Filet
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All sandwiches are served on a Portuguese Roll, unless otherwise specified
Meats - Kitchen
BITOQUE
Strip loin steak in demi-glace sauce topped with sunny side up egg served with spanish fries
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FILET MIGNON IN MUSHROOM SAUCE
Sautéed with mashed potatoes and vegetables
BIFE À PORTUGUESA
Strip loin steak in demi-glace sauce topped with prosciutto and sunny side up egg with spanish fries
PORK CUTLETS DE CEBOLADA
Sautéed in demi-glace sauce onion sauce served with rice and french fries
CARNE À ALENTEJANA
Pork cubes and clams sautéed in demi-glace sauce, garlic, and cilantro
PORK PICADINHO
Sautéed pork cubes, shrimp, and portuguese sausage with onion and green pepper served with cubed potatoes
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BEEF PICADINHO
Sautéed beef sirloin cubes, shrimp, and portuguese sausage with onion and green pepper served with cubed potatoes ​
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PICADINHO MIXTO
Sautéed pork, chicken, beef, shrimp, and portuguese sausage with onion and green pepper served with cubed potatoes
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ESTORIL
Sautéed chicken breast with shrimp in white wine and garlic sauce served with french and rice
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CHICKEN ESTORIL
Sautéed chicken breast white wine and garlic sauce served with french and rice
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CHICKEN BREAST IN GARLIC SAUCE
Sautéed in demi-glace garlic sauce served with french fries and rice
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CHICKEN PARMIGINA / CHICKEN ALFREDO / CHICKEN MARSALA
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CHICKEN "A GUILHO"
Chicken on the bone with demi-glace garlic sauce
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CHICKEN PICADINHO
Sautéed chicken cubes and shrimp with onion and green pepper served with cubed potatoes
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VEAL MARSALA
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Meats - Portuguese BBQ
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CHICKEN
PORK SPARE RIBS
BEEF SHORT RIBS
PORK CHOPS
PORK CUTLETS
CHICKEN BREAST
VEAL CHOP
T-BONE STEAK
FILET MIGNON
STRIP STEAK
SKIRT STEAK
RIB EYE
LAMB CHOPS
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SHISH KEBAB : CHICKEN, BEEF, BEEF & SHRIMP, CHICKEN & SHRIMP, BEEF & PORK, or CHICKEN, BEEF, PORK
FISH
SALMON FILET
SALMON STEAK
SEA BASS
RED SNAPPER
SEAFOOD
OCTOPUS À LAGAREIRO
Grilled octopus, onions, baked potatoes, broccoli rabe with olive oil
BACALHAU À LAGAREIRO
Grilled codfish, peppers, onions, baked potatoes, and broccoli rabe with olive oil
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CHILEAN SEA BASS FILET
Sautéed in champagne sauce with mashed potatoes and vegetables
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GRILLED BRANZINO SEA BASS
Baked with smashed potatoes in olive oil and vegetables
STUFFED SALMON WITH CRAB MEAT
Baked in lemon sauce with mashed potatoes and sautéed vegetables
PAELLA MARINERA for 1PP for 2 PP
Rice with calms, shrimp, scallops, mussels, lobster
PAELLA VALENCIANA for 1PP for 2 PP
Rice with pork, sausage, chicken, calms, shrimp, scallops, mussels, lobster
MARISCADA WITH TOMATO OR GREEN SAUCE for 1PP for 2 PP
Yellow rice served with clams, shrimp, scallops, mussels, lobster
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JUMBO SHRIMP MOZAMBIQUE
Spanish fries and garden salad
SEAFOOD RICE
Rice with shrimp, clams, scallops, mussels, and cilantro
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SHRIMP RICE
Saffron yellow rice and spanish fries​
SEAFOOD RICE
Rice with shrimp, clams, scallops, mussels, and cilantro
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PRAWNS MOZAMBIQUE
Spanish fries and garden salad
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SURF AND TURF
Filet mignon and Lobster tail
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LOBSTER RAVIOLI
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LOBSTER TAIL 1 TAIL or 2 TAIL
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STUFFED LOBSTER TAIL WITH CRAB MEAT
1 Tail or 2-Tail
Spanish fries, garden salad, butter
STUFFED LOBSTER
Spanish fries, garden salad, butter
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SEAFOOD PARRILLADA FOR 2 PP
Lobster 1-1.5 Lbs, 6 Clams, 3 New Zealand Mussels, 3 Black Mussels, 6 Scallops, 4 Jumbo Shrimp, 10 Large Shrimp in Mozambique Sauce with spanish fries and garden salad
Vegetarian
Vegetable Paella
Vegetable Delight
Pasta Primavera
Pasta's: Penne, Fettuccine, Linguine, Spaghetti, or Pappardelle
House made sauce: Marinara, Vodka, Butter, Alfredo, or Wine
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Dessert
Chocolate Cake
Carrot Cake
Strawberry Cheesecake
Oreo Cheesecake
Serradura
Rice Pudding
Tiramisu
Side Orders
House Rice
Yellow Rice
Fries
Spanish Fries
Boiled Potatoes
Sautéed Potatoes
Steam Vegetables
Sautéed Vegetables
Collard Greens Sautéed
Cabbage Sautéed
Spinach Sautéed
Red Beans
Black Beans
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